Bay
Area Kids Battle Pollution
by Mandy Billinge(Estuary Action Challenge))
The health
of the San Francisco Bay is declining due to pollution from many
sources: effluent discharged from factories and refineries; pesticide
runoff from farms and gardens; dumping of oil, paint, toxic cleaning
fluids and other items into stormdrains.
As a
result, the bay's fish and shellfish are contaminated with a wide
range of toxic pollutants including methylmercury, polychlorinated
biphenyls, dioxins and pesticides.
Consumption
of these pollutants increases the risk of neurotoxicity and cancer
in humans, especially in children. More than 70 percent of the
people fishing and eating food from the bay are people of color.
For many of these anglers, English is a second language and posted
warnings about the safety of bay fish, already limited in scope,
are often not easily understood.
Each
year, more than 200 students participate in a "Pollution Reduction/Safe
Bay Food Consumption Program" sponsored by Estuary Action Challenge
(EAC). Student participants are more than 90 percent children
of color, whose families eat fish from the San Francisco Bay.
Utilizing
a hands-on curriculum and our unique teacher-training model, in
which teachers learn alongside their students, EAC works to reduce
pollution to the bay, while informing those most at risk about
the hazards of bay-caught foods. EAC also provides anglers with
simple safety precautions that can reduce the risks from eating
contaminated bay fish.
EAC's
teaching tools include games about bioaccumulation of pollutants
in the food chain and informational flyers in seven different
languages. EAC also hosts safe fish-cooking demonstrations for
their families.
Students
take responsibility to teach their communities what they have
learned, translating their lessons into the languages of their
communities. The students have created T-shirts, books, plays,
slide shows and posters to communicate their anti-pollution messages.
Under
EAC's guidance, students create informational flyers to distribute
along the waterfront. The students also interview people they
find fishing on local piers about safe fishing and cooking practices.
Anglers have responded with interest to the youngsters.
EAC students
form clean-up clubs with neighborhood residents and invite students
from other schools to help clear away the debris that collects
around stormdrains that carry rainwater to the bay.
Through
their own research, students have discovered that oil factories
and refineries that ring the bay are most often located in the
neighborhoods of low-income people and people of color, who have
fewer resources available to fight for clean air and clean water.
Students
have gone on to interview politicians and perform plays to express
their views on this environmental justice issue. Some have even
been moved to write letters to the chief executive officers of
some of the polluting companies.
Shannon
Williams, an 11-year-old fifth-grade student from Thousand Oaks
School in Berkeley, wrote this letter as one of her EAC action
projects:
Dear State
Legislature,
I was
wondering if you could propose a bill about environmental justice
because there are schools, homes, cities, even towns next to factories
and powerplants.
The
toxic chemicals can kill and cause brain damage. Some kids can't
read or write - not because they're dumb, but because of pollution.
The powerplants are by home areas of people of color. That's not
fair. Because we are people of color, our lives aren't worth anything
to some other people.
People
with cancer or asthma can die. Factories should be made to stop
polluting and people should not have to live near them. Please
help us, we're just kids but we want to make a difference.
Please
write back,
Shannon
Williams.
Estuary Action
Challenge, a project of Earth Island Institute, can be reached
directly c/o Mandi Billinge, 1528 Ashby Ave., Berkeley, CA 94703.