David Brower's Global CPR Corps is Reborn
Posted by Global Service Corps on April 22, 1999

Letter from David Brower:

Today it can be announced that the Global CPR Corps is reborn, and I am overjoyed. I have been trying to get this important effort for Conservation, Preservation, and Restoration (CPR for the Earth) underway since it was first discussed in a meeting in 1971.

In 1990 I ran a full-page-plus ad in the New York Times proclaiming the need for an International Green Circle: "Just as the International Red Cross repairs damage the earth wreaks on structures and people, the International Green Circle would help repair the damage people and structures have done to the earth and each other." The rest of the ad was the text of a magnificent speech by Mikhail Gorbachev, who went on to found a group called the International Green Cross, which later gave me an award. So that name was taken already.

In 1993, I redoubled my efforts, and took out another full-page ad (I've gotten in the habit over the years) announcing the formation of a group I would come to call the Global CPR Service, which would send people all over the world to do CPR projects. In 1994, we combined our existing ideas and research with Rick Lathrop's Global Service Corps, which came on as a project of Earth Island Institute. I had high hopes that someday Rick and Global Service Corps would be ready to make the Global CPR Corps dream a reality. Now after five years of hard work, that day has arrived!

For years I have been asking my audiences who among them would be willing to devote a year of their life to healing the earth. I always got at least two-thirds of the hands raised but never had any way to give them that opportunity. Now that has changed!

Thanks to the money I received with the Blue Planet Prize last fall in Japan, I have one last chance to get this idea in motion (we'll have to hold the full-page ad for now!). Continuing Earth Island Institute's growing tradition of supporting international environmental activism, we have committed $10,000 of the prize money to help get Global Service Corps set up to help American volunteers work on CPR projects in Kenya, and a second $10,000 to set up a CPR program in Costa Rica. Continuing improvement and also expansion of the program into other countries such as Thailand (where we have active projects doing vital CPR work) depends on the generosity of other donors who may wish to help match the Blue Planet Prize contribution. The Global CPR Corps needs your support, if not with a grant then as a participant in the program, doing the hands-on work of Global CPR that the Earth so desperately needs. As former UN Environment Program Director Dr. Noel Brown once said, "It's healing time on Earth!" Won't you join us?

Sincerely,

David R. Brower
Founder and Chairman
Earth Island Institute




KENYA SUSTAINABLE AGRICULTURE FIELD PROGRAM

Inaugural Program of the David Brower Global CPR (Conservation, Preservation, and Restoration) Corps

A Global Service Corps Short-Term or Long-Term Opportunity Beginning July 5, 1999

This summer Global Service Corps (GSC), a project of Earth Island Institute, is initiating a Sustainable Agriculture Field Program in Eastern Kenya. This Program inaugurates the Global CPR (Conservation, Preservation, and Restoration) Corps, which was initially conceived by David R. Brower, preeminent international environmentalist. Mr. Brower, who was recently awarded the Blue Planet Prize for his environmental accomplishments, is currently the Chairman of Earth Island Institute. He also was the first Executive Director of the Sierra Club, founder of Friends of the Earth and Earth Island Institute, and three-time nominee for the Nobel Peace Prize.

Global Service Corps first began offering Kenya village-based programs in 1994 by teaching biointensive agriculture (BIA) to community members in the Mumias area of Kenya's Western Province. BIA is a specialized form of organic agriculture involving the use of double-dug beds, locally-available crops, organic compost materials, crop diversification, intensive planting, and water harvesting. The 1994 Kenya program included the development of a BIA training workshop attended by both GSC participants and local community members. These newly trained GSC participants and Kenyans then worked together to provide two-day seminars for other community members in the surrounding area. Over the course of three years, this program assisted in the initiation of over 2,000 community garden plots as well as a community BIA demonstration plot and training center. GSC is now planning to replicate this highly successful program in the Kibwezi area (in Kenya's Eastern Province) and is looking for participants with an interest in small-scale sustainable agriculture to assist with the development of this program.

What preparation/background do participants need?

Participants in the Kenya Sustainable Agriculture Field Program should be interested in small-scale sustainable agriculture and local community development, and be both eager and excited to learn and spread the word about the benefits of biointensive agriculture. Previous training or experience with gardening is not required, but would be useful. Participants should also be prepared to immerse themselves in the Kenyan culture, as a significant purpose of GSC is to provide participants with an unforgettable cross-cultural and learning experience. College juniors and seniors (who are at least 20 years old), recent graduates, and graduate students are all encouraged to join us for the Kenya Sustainable Agriculture Field Program.

What is the duration and itinerary for the project?

Students and others interested in the Sustainable Agriculture Field Program may participate in either a short-term (four weeks) or long-term (at least 10 weeks) program option. All participants must take part in the short-term program (July 5 - July 31, 1999), after which long-term participants remain in Kenya for a minimum of two months. The program begins with a two-day cultural and program orientation and a tour of Nairobi. GSC participants then travel to Kibwezi and attend a three-day biointensive agriculture training workshop. During the training, participants learn alongside local villagers the theories and practices associated with biointensive gardening, such as double digging, composting, nursery bed preparation, water harvesting, and intensive planting. Other topics discussed will include agricultural trends in Kenya, local community development, zero-grazing dairy enterprises, and adapting biointensive farming for arid areas. Participants will learn how to develop strategies for communicating this knowledge to a variety of audiences. After the training, volunteers will be placed in homestays in and around Kibwezi for three weeks. Not only will participants work with Kenyan counterparts to develop and deliver biointensive gardening demonstrations, they will also experience day-to-day Kenyan village and family life. Participants will also have the opportunity to visit local sustainable agriculture and development projects, as well as numerous self-help and women's groups in the Kibwezi area. The short-term program will conclude with either a final celebration in Nairobi or a trip to one of Kenya's many celebrated game reserves. Long-term participants will return to their homestays in Kibwezi or nearby villages and continue to work more independently on their sustainable agriculture projects.

Can students receive academic credit for this program?

GSC's programs are intensive and credit-worthy. Students are encouraged to arrange for credit with their home institutions. GSC is in the process of identifying academic partners who may offer transfer credit to students from other universities. Please phone GSC for current information.

Who will be coordinating the program?

Jessica Goldberger, a doctoral student in rural sociology at the University of Wisconsin-Madison, will coordinate the short-term Kenya Sustainable Agriculture Field Program. Jessica participated in the very first GSC biointensive gardening project, which took place in western Kenya in 1994. She also has experience with international agroforestry and small-scale agriculture projects, which she gained while a Program Coordinator for the New Forests Project (a non-profit organization located in Washington, DC). Currently, Jessica is working on her Ph.D. dissertation research on biointensive agriculture in rural Kenya. After the completion of the short-term program, long-term participants will be supervised by GSC in-country staff. Overall coordination of the GSC Kenya programs will be provided by Kay Marten (M.A., Anthropology). Kay spent four years as Director of the Friends World Program's undergraduate program in Kenya, and has lived in Kenya with her husband since 1989.

To receive information about program fees, future sessions (October 1999 and beyond), and additional details, or about other GSC programs in Kenya, Costa Rica, and Thailand, please contact Global Service Corps (see contact info below).




BIOINTENSIVE AGRICULTURE PROJECT IN KENYA

Short-Term Project Opportunity from July 5 to July 31, 1999

The capital-intensive, mechanized agriculture associated with the Green Revolution is a not a viable option for the world's resource-poor farmers. Fifty years of the Green Revolution have led to numerous social, economic, and environmental problems--problems that demand solutions grounded in a new farming approach. Organic agriculture, with its focus on small-scale farmers and concern for local sustainability, is one possible alternative to capital-intensive, chemically-based, environmentally-destructive farming techniques. Kenya is a country that is beginning to focus more and more on sustainable, organic farming. This push towards organic agriculture is originating at the local level, particularly through the activities of non-governmental organizations (NGOs), community-based self-help groups, and farmers themselves.

Biointensive agriculture (BIA) is a specialized form of organic agriculture involving the use of double-dug beds, locally-available crops, organic compost materials, crop diversification, intensive planting, and water harvesting. Global Service Corps initiated its village-based programs in 1994 by teaching biointensive agriculture to community members in the Mumias area of Kenya's Western Province. This program also included the development of a BIA training session attended both by GSC participants and local community members. These newly trained participants and Kenyans then worked together to provide two-day seminars for other community members in the surrounding area. Over the course of three years, this program assisted in the initiation of over 2000 community garden plots as well as a community BIA demonstration plot and training center. GSC is now planning to replicate this highly successful program in the Kibwezi area (in Kenya's Eastern Province) and is looking for participants with a background in small-scale sustainable agriculture to assist with the development of this program.

Kenya is a country of breathtaking beauty, abundant wildlife, and fascinating traditional cultures. For years, world travelers have flocked to Kenya to get a glimpse of these natural treasures. Yet, the vast majority of these travelers pass through the country without ever appreciating what is at the heart of the Kenyan experience: the people. GSC's Biointensive Agriculture Project provides the opportunity to discover a different way to travel. As a GSC participant, you will have a true intercultural experience by living and working with the people of Kenya. You will learn first-hand about very different perspectives on life, death, family, time, wealth, nature and religion. Best of all, you will feel the sense of satisfaction that comes from giving something back to these wonderful people who have given you so much.

PROJECT ITINERARY:

Monday, July 5 - Tuesday, July 6: The project officially begins at 9 a.m., July 5 at the Flora Hostel, a comfortable bed and breakfast facility near downtown Nairobi. (The project coordinator or GSC taxi driver will meet the GSC participants at the airport upon arrival. GSC will arrange for extra nights at the Flora if necessary.) After a leisurely breakfast each morning, you will spend time with the group becoming orientened to Nairobi and introduced to the project. Besides participating in group discussions about BIA, you will also enjoy a tour of Nairobi's many cultural and historic sights. During the tour you will experience the crowded and crazy downtown, the active crafts markets, the poverty of the slums, and the opulence of the wealthy suburbs.

Wednesday, July 7: Travel by bus to Kibwezi, three hours east of Nairobi. You will be greeted by the warm hospitality of our local partners and some of the homestay families. Experience your first traditional rural Kenyan meal: ugali (corn meal porridge), sukuma wiki (kale), chapati (Indian bread), and chicken or goat stew. Settle into a local guest house for a five-night stay.

Thursday, July 8 - Saturday, July 10: Participate in biointensive agriculture training facilitated by the GSC project coordinator and other local agricultural trainers. These three days will give GSC participants the opportunities to learn skills, ask questions, and develop a strategy for the coming three weeks. You will discuss, among other topics, agricultural trends in Kenya, soil fertility, the basics of biointensive agriculture (double digging, composting, water harvesting, intensive planting, etc.), zero-grazing dairy enterprises, and adapting biointensive farming for arid areas. You will learn how to develop strategies for communicating this knowledge to a variety of audiences.

Sunday, July 11: Enjoy a free day prior to moving in with your Kenyan family. You may choose to explore Kibwezi or take a group hike to a local place of interest.

Monday, July 12: Wave goodbye to your fellow GSC participants as you each travel to different villages or towns near Kibwezi where you will spend the next three weeks working on various biointensive gardening projects. Not to worry, you will be close by or with another GSC participant and will have plenty of opportunities to reunite with your new GSC friends during this time.

Tuesday, July 13 - Thursday, July 29: Work together with fellow GSC participants and Kenyan counterparts to develop and deliver biointensive gardening demonstrations. Many of your days will have prearranged meetings with local schools, self-help groups, women's groups, and other community members. Other ideas for spreading the word about biointensive farming will come from you and your counterparts. Perhaps a church youth group would like to have you come and talk, for instance. Upon arrival in your village, you will meet with the local chief (a government position, equivalent to perhaps a town mayor) and be introduced to school officials in the area. Undoubtedly, these contacts will help you arrange forums until you soon realize that you will not have the time to talk to everyone who wants to listen.

Travel to other villages to share a Tusker (Kenyan beer) or a Coke with a fellow GSC participant. Talk about your successes and your frustrations, and learn from each other's experiences.

Immerse yourself in Kenyan culture while living with your new Kenyan family. Develop a Kenyan's relaxed sense of time. Eat new foods and learn new songs. Take long walks through the countryside, play football (don't call it soccer) with local school kids, and spend hours gazing into the night sky filled with more stars than you ever imagined could exist. Home will feel very, very far away...and you won't miss it at all.

Friday, July 30: Join the other GSC participants for a final excursion to a nearby game park.

Saturday, July 31: Give your Kenyan family and friends one last hug good-bye before you go on your way. Return to Nairobi for a lively good-bye meal at the famous Carnivore Restaurant. Depart Kenya in the evening. Some participants may opt to remain a few extra days in Kenya or head to exotic destinations like Zanzibar or Mt. Kilimanjaro.

Project Fees:

The Fine Print...
Included in the cost of the trip:

  • Pick-up from the airport.
  • Meals and accommodation in Nairobi.
  • Nairobi orientation/tour.
  • Transportation to/from the project site.
  • All meals and accommodation with a family in your village for the duration of the project.
  • All in-country transportation.

Not included in the cost of the trip:

  • Travel to and from Kenya.
  • Visa charges.
  • Health and evacuation insurance (required).
  • Beverages not included in meals, such as alcoholic beverages.
  • Any meals or beverages that you choose to take at a bar or restaurant during your homestay.
  • Any personal items, including telephone calls.
  • Personal travel or additional sightseeing that you choose to do during or after the project.

1999 BIA Project Schedule and Fees:

Short-Term Program Dates
July 5 - 31
October 4- 30

Short-Term Program Fee: $1795

Internship Program Dates
July 5 - September 13
October 4 - December 13

Internship Program Fee: $2520

Long-Term Program
Two to six month extensions after the Short-term program

Long-Term Monthly Fee: $495


ANSWERS TO COMMONLY ASKED QUESTIONS

Q: How long has GSC been doing development work in Kenya?

A: GSC has been active in Kenya since the beginning of 1994. Throughout this time, our work has involved both agricultural projects and health/AIDS education. The specific projects that we are currently operating in HIV/AIDS education were initiated at the beginning of 1997. The skill and initiative of our participants, coupled with the experience of our Kenya collaborators, has allowed these programs to grow very quickly. We are continuously developing new projects and taking old projects in new directions. We look to the experience and creativity of our participants to develop new ways to make a positive contribution to the Kenyan people.

Q: How does GSC address the language barrier?

A: The people and culture of Kenya are composed of dozens of tribes, resulting in dozens of native languages. However, English and Swahili are the country's only official languages and are understood nationwide, particularly in the larger towns. For years, English has been the language of instruction in all of the public schools. As a result, the young and the educated speak English well. Since much of GSC's work involves the youth, language is not a problem. On those occasions where you provide training to a group whose members do not speak English, you will be accompanied by a Kenyan translator. Still, even a small investment of your time in learning some Swahili will go a long way towards making a good impression and enhancing your cultural experience.

Q: Who will I give biointensive agriculture seminars to? Will they be arranged for me?

A: GSC's biointensive seminars are delivered to community groups, school children, local farm households, and other interested community members. We try to use every avenue at our disposal to inform people about biointensive agriculture. This includes visiting with church groups, accessing a vast network of women's groups, and calling village meetings. Many of these meetings will be arranged for you in advance. However, we will look to you to be proactive in arranging additional educational forums in your area. As a visitor, you will attract the attention of the entire community. You will find that gathering groups together to listen to what you have to say will be easier than you imagined.

Q: What is the transportation like?

A: In short, we travel as the locals do, primarily by bus, matatu (minivans or pick-up trucks that operate like buses), bike, or foot. Since we aim to reach as many people as possible, our work often requires significant amounts of local travel. Travel in Kenya can be rugged and the comforts of home will seem far behind. Yet, the experience can be a real pleasure if you have the right attitude. The matatu rides can be cramped and hot but it is a true taste of a different culture and a window into how the majority of Kenyans live. Kenyans often walk long distances to reach their destination, and on occasion we do too. Though it can be tedious at times, enjoying the fresh air, the beautiful scenery, and the relaxed pace are all part of the African experience.

Q: What are the homestays like?

A: Our projects are centered in small villages with perhaps a couple thousand residents in the surrounding area. The towns are relatively simple with several stores and restaurants lining the main street. As you leave the town center, the countryside becomes rural very quickly. You will live with a family in or near the village where you will be participating. Kenyan homes are simple and comfortable. They are most often made of cinder block walls and tin roofs, with bedrooms, a small cooking area, and a central sitting room where people relax and eat meals. In most cases you will be given your own bedroom. Electricity and running water are possibilities, but should not be expected. You will soon find that eating by the light of a lamp and bathing using a basin of hot water will become a pleasure. While in the home, you will become a member of the family, socializing and eating meals with rest of the family. Living with a Kenyan family is perhaps the most amazing cultural experience you will have, providing memories that will last a lifetime.

Q: Will I get sick when I am there?

A: In Africa, your body will be exposed to diseases that we do not have to worry about at home. When you sign up as a participant, GSC will inform you about the vaccinations that you will need to protect yourself in Kenya. In addition, you will need to take two basic precautions: prevent mosquito bites and avoid contaminated water. While this sounds impossible, it is actually quite easy with just a little bit of effort and planning. Still, the change in diet can cause an occasional upset stomach. But with the proper precautions, this minor discomfort is the only illness you should have to endure.

Q: Is being vegetarian a problem?

A: Not at all. Kenyan families provide their guests with first class treatment (within their limited means), and will therefore expect to serve you meat regularly, most likely goat or chicken. Being a vegetarian is a foreign concept to Kenyans, but they understand that we come from a different culture and will respect your needs. The Kenyan diet is full of vegetarian dishes that are healthy and delicious. If you supplement your diet with vitamins, remember to bring them with you.

Q: Is it safe to work and live in Kenya, particularly as a woman?

A: The combination of spreading poverty and the presence of wealthy travelers has led to increased theft in the big cities like Nairobi and Mombasa. Fortunately, this activity is limited almost exclusively to the cities and can be avoided with a little common sense. Those who do fall victim to crime most often find that they have only been relieved of some possessions, but have suffered no significant physical harm. However, the rural areas where GSC participants are placed are likely as safe, if not safer, than what you experience at home. For obvious reasons, women do have to be more cautious. Kenyans have a different sense of personal space. As a result, you may at times feel uncomfortable with the amount and type of attention you are getting. Coping with this type of discomfort will certainly be one of the challenges of your intercultural experience. However, in the vast majority of such cases, there is no threat to your person or possessions. If you take appropriate caution, it is unlikely that you will ever be in a situation that is unsafe.

Q: What about safety with respect to the current political situation and reports of social unrest?

A: Kenya recently experienced a turbulent time during its second multi-party democratic election in the country's history. The clash between rivaling parties resulted in political demonstrations that occasionally turned violent. While this situation was terribly sad for the country, it did not pose a great threat to visitors. None of our project placements are operating in areas where the social tension was or presently is high. This unrest has subsided now that the elections are over and opposing factions are now peacefully discussing ways of resolving their differences. GSC continues to monitor the situation through our contacts in Kenya and at the US State Department. It is our shared belief that a well-informed and aware traveler is able to have a safe and enjoyable journey to Kenya. For more information on this issue please contact our office or refer to the travel warnings on the web site of the US State Department [http://travel.state.gov].

Q: Can I be contacted in an emergency? Will I be safe if I have an emergency in the village?

A: Yes. As most of our placements are in rural areas, regular contact with your friends and family will take place through the mail. Once you are settled in your village, you will learn of the telephone availability in the area. However, in the case of an emergency, you can be reached through the GSC office and Kenya in-country coordinator. In addition, the towns where we work have adequate medical care to address most illnesses that you might face while you are in Kenya. In the case of a more severe emergency, travel to high-quality hospitals in Nairobi can be arranged. Emergency evacuation insurance is required of all GSC participants. This covers the cost of transportation should it be medically necessary to move you back home and is essential in the very unlikely case of a dire emergency.

For more information, contact:
Global Service Corps
300 Broadway, Suite 28
San Francisco, CA 94133
(415) 788-3666 x128
Fax: (415) 788-7324
E-mail: gsc@earthisland.org